More than fifty years have passed since the distant July of 1968, and yet the welcome at the Piccolo Hotel remains one of the cornerstones of the Zanetti family.

The new season, too, will be characterised by attention to detail and attention to the little things that make the difference in a long-awaited and long-dreamed-of holiday.

The holiday at Piccolo is slow: very comfortable beds for a good night’s rest, different rooms, a relaxing atmosphere in the Atlantis Wellness and fifty steps – really counted! – to get your feet down on the sand.

Discover our Basic, Glamour, Fashion and Deluxe rooms.

Our Chef Alberto puts the goodness of Ligurian and Italian tradition into the dishes of sea and land, with a touch of originality to be discovered!

Hotel guests can use the indoor dining room for half or full board, or the terrace of the Al Piccolo restaurant with the à la carte menu.

A takeaway service will be available!